Tranchy (cutting apparatus)

Name: TRANCHY

Throughput: 600 cheeses / hour
(Not incl. handling time)

Accepted cheese sizes:
– width from 200 to 350 mm
– Length from 200 to 450 mm
– Thickness from 40 to 130 mm

Cutting options:
– 2/4/8 pieces

Weight: 200 kg

Required power: Compressed air (6 bar)